Villa Calcinaia Chianti Classico DOCG
Vineyard
Villa Calcinaia
Region, Country
Chianti, Tuscany, Italy
Vinification
Organic farming and hand harvested then maceration lasts 12-18 days, separated by vineyard block. Fermentation in stainless steel tanks for eight days at 84 degrees, is followed by 20 months aging in wood casks (tonneaux and barrique) again separated by vineyard black. The different vineyard blacks are then blended in cement vats for another four months of again. Vegan friendly! The estate is Villa Calcinaia is situated in the center of Chianti Classico near the town of Greve-in-Chianti. This historic estate has been home to the Counts Capponi since 1524, and is maintained by Sebastiano Capponi. Calcinaia is the heart of the Capponi family and each generation gives new life to the fields, woods, vineyards and cellars. These wines express the family's love for the land; with every vintage they share the hopes, worries, pride and care that come with making honest wines. Organic farming is the standard at Villa Calcinaia where 75 acres of vineyard are planted. The Villa Calcinaia philosophy has has always been; " Love for the land, respect for tradition, and the rightful pride in bearing the name Capponi."
Grape
90% Sangiovese, 10% Canaiolo
Type
Chianti Classico, Red Still, Organic
Tasting Notes
The wine is aromatic with bright red fruit, hints of dried leaves and toast. Supple and dry with round red fruit flavors, refreshing acidity and well integrated tannins.
Pairing
Ideal to pair with Mediterranean dishes, roasted meats and aged cheeses.
Awards and Acknowledgments
2017 90 Pts. James Suckling, 2017 91 Pts, Wine Enthusiast.
Vineyard
Villa Calcinaia
Region, Country
Chianti, Tuscany, Italy
Vinification
Organic farming and hand harvested then maceration lasts 12-18 days, separated by vineyard block. Fermentation in stainless steel tanks for eight days at 84 degrees, is followed by 20 months aging in wood casks (tonneaux and barrique) again separated by vineyard black. The different vineyard blacks are then blended in cement vats for another four months of again. Vegan friendly! The estate is Villa Calcinaia is situated in the center of Chianti Classico near the town of Greve-in-Chianti. This historic estate has been home to the Counts Capponi since 1524, and is maintained by Sebastiano Capponi. Calcinaia is the heart of the Capponi family and each generation gives new life to the fields, woods, vineyards and cellars. These wines express the family's love for the land; with every vintage they share the hopes, worries, pride and care that come with making honest wines. Organic farming is the standard at Villa Calcinaia where 75 acres of vineyard are planted. The Villa Calcinaia philosophy has has always been; " Love for the land, respect for tradition, and the rightful pride in bearing the name Capponi."
Grape
90% Sangiovese, 10% Canaiolo
Type
Chianti Classico, Red Still, Organic
Tasting Notes
The wine is aromatic with bright red fruit, hints of dried leaves and toast. Supple and dry with round red fruit flavors, refreshing acidity and well integrated tannins.
Pairing
Ideal to pair with Mediterranean dishes, roasted meats and aged cheeses.
Awards and Acknowledgments
2017 90 Pts. James Suckling, 2017 91 Pts, Wine Enthusiast.
Vineyard
Villa Calcinaia
Region, Country
Chianti, Tuscany, Italy
Vinification
Organic farming and hand harvested then maceration lasts 12-18 days, separated by vineyard block. Fermentation in stainless steel tanks for eight days at 84 degrees, is followed by 20 months aging in wood casks (tonneaux and barrique) again separated by vineyard black. The different vineyard blacks are then blended in cement vats for another four months of again. Vegan friendly! The estate is Villa Calcinaia is situated in the center of Chianti Classico near the town of Greve-in-Chianti. This historic estate has been home to the Counts Capponi since 1524, and is maintained by Sebastiano Capponi. Calcinaia is the heart of the Capponi family and each generation gives new life to the fields, woods, vineyards and cellars. These wines express the family's love for the land; with every vintage they share the hopes, worries, pride and care that come with making honest wines. Organic farming is the standard at Villa Calcinaia where 75 acres of vineyard are planted. The Villa Calcinaia philosophy has has always been; " Love for the land, respect for tradition, and the rightful pride in bearing the name Capponi."
Grape
90% Sangiovese, 10% Canaiolo
Type
Chianti Classico, Red Still, Organic
Tasting Notes
The wine is aromatic with bright red fruit, hints of dried leaves and toast. Supple and dry with round red fruit flavors, refreshing acidity and well integrated tannins.
Pairing
Ideal to pair with Mediterranean dishes, roasted meats and aged cheeses.
Awards and Acknowledgments
2017 90 Pts. James Suckling, 2017 91 Pts, Wine Enthusiast.